Product Overview:
Known as the "King of Fungi" in the culinary world, the Morel Mushroom (Morchella esculenta) is a rare and highly prized edible fungus. At Xueyu Biotechnology, we offer premium Morel Mushroom products sourced from both wild-simulated fruiting bodies and our advanced liquid deep fermentation mycelium. Renowned for its distinctive honeycomb appearance and rich, earthy flavor, Morel is not only a gourmet delicacy but also a powerhouse of nutrition, widely used in high-end dietary supplements, functional foods, and nutraceuticals.
Key Nutritional Benefits:
- Rich in Bioactive Polysaccharides: Morel mushrooms are abundant in polysaccharides, which are widely studied for their potential to support immune system function and provide antioxidant benefits.
- Complete Amino Acid Profile: Our Morel extracts are packed with protein and contain all 8 essential amino acids required by the human body, making it an excellent plant-based nutritional source.
- Natural Source of Vitamins & Minerals: Naturally rich in Vitamin B complex (including B1 and B2), Vitamin D, iron, and zinc. It also contains valuable dietary fiber.
- Gut Health Support: Traditionally valued for its benefits to digestive health, Morel helps promote a healthy gastrointestinal environment.
Technical Specifications:
- Appearance: Light yellow to brown fine powder.
- Aroma: Characteristic earthy and savory aroma of Morel mushrooms.
- Mesh Size: 100% Pass 80 Mesh (Customizable).
- Loss on Drying: ≤ 5.0%
- Heavy Metals: Compliant with EU & US Standards (Pb, As, Cd, Hg).
- Microbiological: Total Plate Count < 10,000 cfu/g; Yeast & Mold < 1,000 cfu/g; E.Coli & Salmonella Negative.
Applications:
- Dietary Supplements: Encapsulated powders, tablets, and softgels for immune and daily health support.
- Functional Foods & Beverages: Added to soups, sauces, protein bars, energy drinks, and gourmet seasoning blends.
- Nutraceuticals: Used in formulations targeting digestive health and vitality.
Why Choose Xueyu Morel Mushroom Products?
- Dual Source Options: We provide flexibility with both real fruiting body extracts and sustainable, high-purity mycelium from our liquid deep fermentation technology.
- Advanced Processing: Our state-of-the-art extraction methods (hot water, alcohol, freeze-drying) ensure the maximum retention of heat-sensitive nutrients and active compounds.
- Global Compliance: Manufactured in our 25,000 sqm GMP & HACCP certified facility. Products are available with Kosher, Halal, and Organic certifications to meet your market requirements.
- Stable Supply: With an annual production capacity of over 1,500 tons across our product lines, we guarantee consistent quality and reliable delivery for global partners.
Packaging & Storage:
- Packaging: 25kg/drum (Carton or Fiber Drum with double PE bags inside). Customized packaging is available.
- Storage: Store in a cool, dry place away from strong light and heat.
- Shelf Life: 24 months when properly stored.